Food regulation has existed in some form for centuries. One of the earliest known examples? Germany’s Beer Purity Law, enacted in 1516. Imagine being a brewer at that ...
The release of the GB 4806.15-2024, China's National Food Safety Standard for Adhesives in Food Contact Materials and Products, marks a significant development in the ...
In a move aimed at bolstering health protection for infants and young children, the European Commission has amended Regulation (EU) 2023/915 to lower the maximum ...
The European Union (EU) continually updates its regulations to ensure consumer safety and maintain high standards in food safety. One of the recent updates is the ...
In an important step towards enhancing food safety, the United States will implement a new regulation beginning January 1, 2025, that prohibits the sale of food products ...
In an effort to combat global deforestation and forest degradation, the European Union has introduced Regulation (EU) 2023/1115. This regulation, which became ...
The U.S. Food and Drug Administration (FDA) plays a crucial role in regulating the labeling of juice products to ensure consumer safety and informed purchasing ...
On July 30, 2024, new regulations governing the classification, packing, and marking of edible ices intended for sale in South Africa will come into force. These ...
The Food Security Law of 2023 in China, enforceable from June 1, 2024, represents a significant step forward in the nation's efforts to ensure sustainable and secure ...
The Eurasian Economic Union's (EAEU) decision to amend its Technical Regulation on Food Additives has led to significant changes in the landscape of food additive ...
The Canadian Food Inspection Agency (CFIA) is embarking on a significant overhaul of the import requirements for pet supplements derived from animal products and ...
The Food and Drug Administration (FDA) has issued a final guidance for industry titled "Dietary Supplements: New Dietary Ingredient Notification Procedures and ...
Food safety and regulatory updates from the FoodNexus team, sent as soon as they are published.
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