Regulatory Monitoring
Food Safety Intelligence: 3-MCPD Early Warning
3-Monochloropropanediol (3-MCPD) is an unpreferred substance that may arise from natural ingredients during the production and processing of foods. It is advisable to ...
Author
SGS FoodNexus Editorial Team
Our SGS FoodNexus Editorial Team is committed to delivering expert insights on food safety, regulatory compliance, and risk management. With extensive industry experience and data-driven research, we create actionable content and thought leadership to keep businesses informed about evolving trends, regulatory updates, and innovative solutions. Our mission is to empower organizations with the knowledge they need to navigate global compliance challenges effectively.
food safety
Food Safety Intelligence: Chlorpyrifos in Food
The European Commission and the Environmental Protection Agency (EPA) of the United States took significant steps to ensure food safety by implementing stricter ...
food safety
Food Safety Intelligence: Prediction of Hepatitis A in Fruits
Hepatitis A in fruit is not a new problem. The first outbreak was already detected in 2013, when more than 1300 cases were registered.
food safety
European Union Regulation: New Limits for Nicotine in Food
In February 2023, the European Union published Regulation (EU) 2023/377 amending Regulation (EC) No.396/2005 and lowered maximum residue levels for various substances ...
regulatory compliance
Leveraging AI for Nutraceutical Regulatory Compliance
Join our upcoming webinar on July 20th at 4 pm CET. Exploring AI-Enabled Regulatory Compliance for Nutraceuticals industry.
food labeling
Food Labeling Modernization Act 2023
The Bill aims to enhance front-of-package food labeling requirements, mandate updates to the ingredients list on packaged foods, and implement consumer-friendly labeling ...
food safety
Pests are a food safety hazard because they
The coexistence of pests and food processing is an unwelcome scenario. A familiar query in the food industry revolves around the role of pests as food safety hazards - ...
fsma compliance
Navigating FSMA Compliance: An In-depth Guide to Safer Food Standards
At the heart of the food safety revolution lies the Food Safety Modernization Act (FSMA). As a game-changing regulation implemented by the U.S. FDA, FSMA emphasizes ...
Sustainable Packaging
AI-Powered Solutions for Sustainable Packaging
The food industry faces growing pressure to implement sustainable practices, especially in packaging, due to increasing regulatory requirements and consumer demand for ...
compliance software
Transforming Business Standards: The Evolution of Compliance Software
In the ever-evolving corporate landscape, one term is becoming increasingly prominent - compliance software. The ability to adhere to regulatory norms, internal ...
food safety
Elevating Standards: The National Registry of Food Safety Professionals
The National Registry of Food Safety Professionals (NRFSP) plays an instrumental role in establishing and maintaining high food safety standards across the food ...
Food Fraud Surveillance
A Closer Look at Food Fraud: Implications, Detection, and Prevention
Food fraud, or the intentional adulteration, substitution, misrepresentation, or counterfeit food products for economic gain, places consumer health and brand integrity ...
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