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Ready-to-Eat Foods

Regulatory Intelligence

New EU Regulation Tightens Listeria Rules for RTE Foods Starting July 2026

When it comes to microbiological hazards in ready-to-eat (RTE) foods, Listeria monocytogenes remains the pathogen that keeps regulators, retailers, and QA managers awake ...

SGS FoodNexus Editorial TeamSep 24, 20255 min read

food safety

Ready-to-Eat Foods Lead Food Recalls in 2025: Understanding the Growing Risk

Ready-to-eat foods have emerged as the dominant category for food recalls in 2025, representing a dramatic shift that demands immediate attention from food safety ...

SGS FoodNexus Editorial TeamSep 6, 20255 min read

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Ready-to-Eat Foods

New EU Regulation Tightens Listeria Rules for RTE Foods Starting July 2026

Ready-to-Eat Foods Lead Food Recalls in 2025: Understanding the Growing Risk

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