The War in Ukraine has not only reshaped the geopolitical landscape but also ignited a global food crisis that threatens to push millions into hunger. With Ukraine being ...
Enterobacteriaceae is a bacterial family encompassing a diverse group of organisms with both harmless and pathogenic members. Widely distributed in the environment, ...
SGS FOODNEXUS Food Safety Intelligence Hub reveals a concerning trend in the food industry, particularly within the domain of oils. Incidents of Food Fraud have ...
Brominated Vegetable Oil (BVO) has been a topic of discussion and concern in the food industry, prompting the Food and Drug Administration (FDA) to consider its ...
Artificial sweeteners have become a pervasive part of modern diets, aiming to provide a low-calorie alternative to sugar. Sucralose, a commonly used artificial ...
Preservatives play a pivotal role in extending the shelf life of packaged foods, ensuring their safety and maintaining quality. However, concerns persist regarding the ...
Antibiotics have long been an integral part of livestock farming, playing a crucial role in treating and preventing diseases among animals. However, the rampant and ...
Ozone, when integrated into water for food processing, emerges as a robust and safe sanitizer. However, recent findings from the Arkansas Agricultural Experiment Station ...
The significance of proper food labeling cannot be overstated in today's global food market. Recent data reveals alarming statistics: 40% of product rejections in the ...
The use of artificial colorants and dyes in bakery products has long been a common practice to enhance visual appeal and consumer attractiveness. These additives, which ...
Fish food poisoning, particularly caused by the presence of histamine in red-fleshed fish, is a significant concern affecting food safety worldwide. Histamine poisoning, ...
Lead poisoning, a significant threat to children's health, has recently gained attention due to its association with tainted pouches of cinnamon apple puree and ...
Food safety and regulatory updates from the FoodNexus team, sent as soon as they are published.
