Ochratoxin A (OTA) is a mycotoxin produced by Aspergillus and Penicillium species, commonly associated with improper drying and storage conditions in coffee and cocoa ...
Herbal teas market themselves as natural, wellness-focused alternatives to traditional beverages. Yet brewing a cup of chamomile or peppermint might expose you to ...
Ethylene oxide (EO) has become one of the most closely monitored substances in global food trade — especially when it comes to spices. What was once a technical detail ...
If you work with plastic materials intended to come into contact with food in the EU, it’s time to pause. The new Commission Regulation (EU) 2025/351, adopted in ...
In a move aimed at bolstering health protection for infants and young children, the European Commission has amended Regulation (EU) 2023/915 to lower the maximum ...
The European Union (EU) continually updates its regulations to ensure consumer safety and maintain high standards in food safety. One of the recent updates is the ...
In an effort to combat global deforestation and forest degradation, the European Union has introduced Regulation (EU) 2023/1115. This regulation, which became ...
On May 29, 2024, the European Commission published Implementing Regulation (EU) 2024/1457, an amendment to existing regulations concerning the importation of certain ...
Genetically Modified Organisms (GMOs) have been a contentious topic since their inception, primarily due to concerns regarding their impact on health, the environment, ...
The European Parliament has recently passed the Packaging and Packaging Waste Regulation (PPWR), a significant legislative measure aimed at addressing the environmental ...
In March 2023, the European Food Safety Authority released a Scientific Opinion concerning the risk assessment of N-nitrosamines in food. This opinion was further ...
On May 5th, the new contaminant regulation (EU) 2023/915 was published. This came into force on May 25th, 2023 and will replace the previous regulation (EC) 1881/2006.
Food safety and regulatory updates from the FoodNexus team, sent as soon as they are published.
