food safety

Carrageenan in Dairy: The Hidden Limits You Need to Know

Carrageenan, a widely used food additive derived from red seaweed, plays a crucial role in the dairy industry, acting as a stabilizer, thickener, and emulsifier. Found ...

SGS FoodNexus Editorial Team4 min read

Stay informed

New articles in your inbox

Food safety and regulatory updates from the FoodNexus team, sent as soon as they are published.

Contact us

Talk to our team

See how FoodNexus applies to your materials, suppliers and markets.

Ask for a demo

Already a client? Client login